Frozen Food Product Development Chef - Rama Putra
Join Rama Putra as a Frozen Food Product Development Chef and play a pivotal role in shaping the future of our innovative frozen food line. This is a unique opportunity for culinary professionals who thrive in dynamic environments and are passionate about product development. Based in Jakarta Raya, you'll work closely with our team to create delicious, high-quality frozen foods that meet the evolving tastes of Indonesian consumers.
As a Frozen Food Product Development Chef at Rama Putra, you'll be responsible for designing, testing, and perfecting our frozen food recipes. You'll collaborate with our culinary team to ensure our products are not only delicious but also meet the highest standards of quality and safety. This role is perfect for those with a passion for innovation and a commitment to excellence in the food industry.
๐ Tanggung Jawab Pekerjaan
- Develop and test new frozen food recipes to ensure they meet quality standards and consumer preferences.
- Collaborate with the culinary team to refine and improve existing frozen food products.
- Ensure all recipes comply with food safety regulations and quality control standards.
- Conduct taste tests and gather feedback to make data-driven decisions on product development.
- Work with the production team to ensure recipes are scalable and feasible for large-scale manufacturing.
- Stay updated with industry trends and incorporate new ideas into our product development process.
- Participate in product launches and promotional activities to showcase our innovative frozen food line.
- Maintain a clean and organized kitchen, adhering to health and safety standards.
๐ Kualifikasi & Syarat
- Minimum of 3 years of experience in frozen food product development or a related culinary field.
- Proven track record of successful product development in the food industry.
- Strong knowledge of food safety regulations and quality control standards.
- Excellent communication and teamwork skills, with the ability to collaborate effectively with cross-functional teams.
- Proficiency in using food science tools and software, such as LabVIEW or similar.
- Certification in food safety or a related field is a plus.
- Ability to work in a fast-paced environment and meet tight deadlines.
- Passionate about innovation and committed to delivering high-quality products.
๐ ๏ธ Keahlian
Kirim lamaran sekarang sebelum batas waktu.๐ Lamar Sekarang